ΔΗΜΟΣΙΕΥΣΕΙΣ ΣΕ ΔΙΕΘΝΗ ΕΠΙΣΤΗΜΟΝΙΚΑ ΠΕΡΙΟΔΙΚΑ ΜΕ ΚΡΙΤΕΣ

•        Daskalopoulou, I. (2016). Social capital at the outburst of the economic crisis in Greece, 2008-2010. International Journal of Business and Economic Sciences Applied Research, forthcoming.

•        Daskalopoulou, I. (2016). The market for CSR practices: issues and challenges for the food sector. International Journal of Food and Beverage Manufacturing and Business Models, 1(1), pp. 28-39.

•        Petrou, A. and Daskalopoulou, I. (2015). Social capital and small business competitiveness: evidence from cross-section tourism data, Journal of the Knowledge Economy, 6 (4), pp. 946-967.

•        Petrou, A. and Daskalopoulou, I. (2014). Is Greece a rent-seeking society? A research on the relationship between entrepreneurship, trust and institutions, Social Indicators Research, 119, pp.1495–1515.

•        Petrou, A. and Daskalopoulou, I. (2013). Social capital and innovation in the services sector, European Journal of Innovation Management, 16 (1), pp. 50-69.

•        Liargovas, P. and Daskalopoulou, I. (2011). Capital allocation in the Greek regions, Journal of Policy Modeling, 33 (6), pp. 866-888.

•        Daskalopoulou, I. and Liargovas, P. (2010). Regional determinants of manufacturing start-ups in Greece: evidence on the effect of agglomeration economies, Applied Economics Letters, 17 (18), pp. 1841-1844.  

•        Daskalopoulou, I. and Petrou, A. (2010). Entrepreneurial growth expectations and information flows in networks, Journal of Small Business and Enterprise Development, 17 (3), pp. 334-349.   
•        Daskalopoulou, I., Liargovas, P. and Petrou, A. (2010). A comparative study of business incubators and technoparks in the EU, International Journal of Innovation and Regional Development, 2 (3), pp. 198-220.

•        Petrou, A. and Daskalopoulou, I. (2009). Innovation and small firms’ growth prospects: Relational proximity and knowledge dynamics in a low-tech industry, European Planning Studies, 17 (11), pp. 1591-1604.

•        Daskalopoulou, I. and Liargovas, P. (2009). Entrepreneurship and the spatial context: evidence on the location of firm births in Greece, Review of Urban and Regional Development Studies, 20 (3), pp. 179-193.

•        Daskalopoulou, I. and Petrou, A. (2009). Urban tourism competitiveness: networks and the regional asset base, Urban Studies, 46 (4), pp. 779-801.  

•        Daskalopoulou, I. and Liargovas, P. (2008). Regional and sectoral location patterns of new firms: the case of Greece, Regional and Sectoral Economic Studies, 8 (2), pp. 99-111.
 
•        Tsekouras, Κ., Skuras, D., and Daskalopoulou, I. (2008). The role of productive efficiency on entry and post-entry performance under different strategic orientation: the case of the Greek plastics and rubber industry, Managerial and Decision Economics, 29, pp. 37-55.

•        Daskalopoulou, I. (2008). Fairness perceptions and observed consumer behavior: results of a partial observability model, Journal of Socio-Economics, 37, pp. 31-44.

•        Tsekouras, Κ., Skuras, D., and Daskalopoulou, I. (2007). Is productive inefficiency a fatal disease? The case of the Greek plastics and rubber industry, Applied Economics, 39 (17), pp. 2175-2187.

•        Tsekouras, K. and I. Daskalopoulou (2006). Market Concentration and Multifaceted Productive Efficiency, Journal of Productivity Analysis, 25 (1), pp. 79-91.

•        Daskalopoulou, I. and Petrou, A. (2006). Consumers’ expenditures and perceived price fairness, International Journal of Social Economics, 33 (11), pp. 766-780.

•        Daskalopoulou, I. and A. Petrou (2005). Service Quality and Store Performance: Some Evidence from Greece, Managing Service Quality, 15 (1), pp. 24-40.
 
•        Daskalopoulou, Ι. and A. Petrou (2002). Utilizing a Farm Typology to Identify Potential Adopters of Alternative Farming Activities in Greek Agriculture, Journal of Rural Studies, 18, pp. 95-103.

•        Hassapoyannes, K., I. Daskalopoulou and A. Petrou (1998). An Introduction to Different Conceptualizations of Endogenous Rural Development, Cahiers Options Mediterraneennes, 30, pp. 1-9.

•        Hassapoyannes, K., I. Daskalopoulou and A. Petrou (1998). Identifying Endogenous Rural Development Paradigms in the Greek Countryside, Cahiers Options Mediterraneennes, 30, pp. 11-21.

ΒΙΒΛΙΑ ΚΑΙ ΑΡΘΡΑ ΣΕ ΒΙΒΛΙΑ – ΣΥΛΛΟΓΙΚΟΥΣ ΤΟΜΟΥΣ

•        Ζιώγας, Η. και Δασκαλοπούλου, Ε. (υ.ε.). Ο μετασχηματισμός του ελληνικού συστήματος υγείας: Ελεύθερη πρόσβαση vs gatekeeping. Στο: “Συνέχειες και Ασυνέχειες στο Ελληνικό Κράτος, την Οικονομία, και την Κοινωνία: 1945-2012.  Αθήνα: Εκδόσεις Παπαζήση (υπό έκδοση).

•        Πέτρου, Α. και Δασκαλοπούλου, Ε. (υ.ε.) Κράτος, αγορά και άτυπες πληρωμές στην υγεία: Ανθρώπινη ανάπτυξη και κοινωνική ευημερία. Στο: «Θεσμοί στην Ελλάδα της Μεταπολίτευσης. Αποτίμηση μιας αντιφατικής περιόδου». Αθήνα: Εκδόσεις Παπαζήση (υπό έκδοση).

•        Daskalopoulou, I. (2014). Consumer Confidence Index. In: Michalos, A.C. (Ed.). Encyclopedia of Quality of Life and Well-Being Research. Springer, Dordrecht, Netherlands: Springer, pp. 1214-1217.

•        Daskalopoulou, I. (2014). Consumer Well-Being. In: Michalos, A.C. (Ed.). Encyclopedia of Quality of Life and Well-Being Research. Springer, Dordrecht, Netherlands: Springer, pp. 1221-1223.

•        Daskalopoulou, I. (2014). Cost-Efficiency Indicators. In: Michalos, A.C. (Ed.). Encyclopedia of Quality of Life and Well-Being Research. Springer, Dordrecht, Netherlands: Springer, pp. 1320-1322.

•        Daskalopoulou, I. and Petrou, A. (2013) Urban tourism competitiveness: networks and the regional asset base, in: Crouch, Geoffrey I. and Ritchie, J.R. Brent, (Eds) “Competitiveness and Tourism”, Economics and Management of Tourism Series, Edward Elgar Publishing.

•        Petrou, A., Liargovas, P. and Daskalopoulou, I. (2010). “Entrepreneurship Incubators and Economic Growth: An Across Countries Empirical Analysis”. New York: Nova Science Publishers.

•        Daskalopoulou, I. (2009). Fairness perceptions and utility maximization. In Saito, F. (Ed.) “Consumer Behavior”, New York: Nova Science Publishers.
 
•        Daskalopoulou, I., Liargovas, P. and Petrou, A. (2009). Entrepreneurship and innovation: Evidence from the development of business incubators. In Korres, G. (Ed.) “Women Participation and Innovation Activities. Knowledge Based Economy”, The Women Press: Delhi.

•        Daskalopoulou, I. and Petrou, A. (2008). Social and spatial determinants of small business performance: evidence from urban tourism. In Cocossis, H. and Psycharis, Y. (Eds.) “Regional Analysis and Policy: The Greek Experience”, Physica-Verlag: Heidelberg.
[Also in: Cocossis, H. and Psycharis, Y. (Eds.) Contributions to Economics, pp. 297-313].

•        Papadopoulos, A.G., J. Daouli and I. Daskalopoulou (1999). Inshore fisheries, aquaculture and local development. In Symes, D. (ed.) “Europe’s Southern Waters: Management Issues and Practice”, London, Blackwell Science.

•        Δασκαλοπούλου, Ε. και Α. Πέτρου (2000). Οικογενειακή εκμετάλλευση και εναλλακτικές δραστηριότητες παραγωγής: Η χρησιμότητα μιας τυπολογικής προσέγγισης. Στο: Ανασυγκρότηση του Αγροτικού Χώρου, Πρακτικά 5ου Πανελληνίου Συνεδρίου Αγροτικής Οικονομίας. Εκδόσεις Σταμούλης: Αθήνα.

•        Petrou, A., I. Daskalopoulou and R. Tunalioglou (1996). Proposed Government Policies for Agricultural Development in Albania. In: Management of Agricultural Enterprises, I.C.A.M.A.S-MAICh, Chania, Greece.

•        Nikolaidis, A., Zanias, G., Baourakis, G., Stamataki, E., Clapan, C., Daskalopoulou, I. and Petrou, A. (1996). Development of an Integrated Knowledge Based Decision Support System for Differentiated Agricultural Products, I.C.A.M.A.S-MAICh, Chania, Greece.

ΔΙΑΤΡΙΒΕΣ

•        Δασκαλοπούλου, Ε. (2005). Κλαδική Δημογραφία και Παραγωγική Αποτελεσματικότητα στην Ενεργειοβόρο Ελληνική Βιομηχανία. Διδακτορική Διατριβή, Τμήμα Οικονομικών Επιστημών, Πανεπιστήμιο Πατρών.

•        Daskalopoulou, I. (1997). Alternative Development Pathways and the Sustainability of Family Farming. MSc Thesis, Department of Economics and Management Sciences, Mediterranean Agronomic Institute of Chania, International Centre for Advanced Mediterranean Agronomic Studies.